About the Farms

Evandale Farm
Evandale Farm aims to grow food and community by mimicking natural ecosystems and seeking balancing. We source locally whenever possible, use high quality, organic feeds and seeds, generate and reuse on-farm resources, and aim to eventually produce zero waste. We rely heavily on the principles of permaculture and holistic management, integrating human and agricultural systems with natural and cultural systems. We love growing food, feeding friends, developing on-farm alternative energy systems, and working with our local, regional and national agricultural communities to help grow a more resilient, sustainable food system.

Green Hill Collective Farm
Greenhill Collective Farm is a family owned off-the-grid, 100% solar-powered farmstead located in the foothills of the Kearsarge/Sunapee region of Central NH. Our beginning farm currently grows certified organic diversified vegetables, herbs, fruit, mushrooms, and a variety of other value added small farm products. The farms landscape is managed through ecological agricultural practices supporting both annual and perennial crop production, biodiversity conservation, and improving livelihoods.

Phoenix Hill Farm

Phoenix Hill Farm, Permaculture & Art, is in its third growing season of emerging, discovering and co-creating with the ecology and the history of a 1760's post and beam homestead on one of the foothills of the White Mountains, in the Merrimack Valley.

We look to provide a place of education, awareness, stewardship, and creativity, while maintaining a permaculture outlook and reach, developing biodiversity and relationships among people and the earth.

We are regenerating and building soil, planting perennials, restoring the orchard, raising pigs and poultry all within a permaculture foundation.